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Soy milk vs Whole milk: Calories, Protein and Which to Choose

A side-by-side comparison of Soy milk and Whole milk per 100 g and per serving, using USDA and TACO data. See which has more protein, fewer calories and how to swap one for the other.

Per 100 g
NutrientSoy milkWhole milk
kcal33 61
Protein2.9 g3.2 g
Carbohydrates1.7 g4.8 g
Sugar0.5 g5.1 g
Fibre0.4 g0 g
Fat1.6 g3.3 g
Sodium51 mg43 mg
Per typical serving (240 g · 240 g)
NutrientSoy milkWhole milk
kcal79 146
Protein7 g7.7 g
Carbohydrates4.1 g11.5 g
Sugar1.2 g12.2 g
Fibre1 g0 g
Fat3.8 g7.9 g
Sodium122 mg103 mg

Values based on USDA FoodData Central and TACO (Brazil).

The verdict

  • Both have practically the same protein per 100 g.
  • Soy milk has 28 fewer kcal per 100 g (46% less).
  • For weight loss, Soy milk gives you more food for fewer calories.
  • For muscle or weight gain, Whole milk helps you hit calories with smaller portions.

Swap equivalents

  • 100 g of Soy milk has the same calories as 55 g of Whole milk.

Frequently asked questions

Which is better: Soy milk or Whole milk?

It depends on your goal. Per 100 g, Soy milk has 33 kcal and 2.9 g of protein; Whole milk has 61 kcal and 3.2 g. Both have practically the same protein per 100 g. Soy milk has 28 fewer kcal per 100 g (46% less). Both fit a balanced diet — the daily total is what matters.

Can I swap Soy milk for Whole milk?

Yes. To keep calories the same, swap 100 g of Soy milk for about 55 g of Whole milk. In the meal plan generator, food swaps do this maths while keeping the meal on target.

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